Careers

Deli Clerk – Sandown

Posting:714

Location:Sandown 10330 McDonald Park Rd, Sidney, BC V8L 2L5, Canada

Job Type:Part Time or Full Time ($17.40-$19.00 per hour)

Posting Date:June 20, 2025

Closing Date:June 30, 2025

Job Description:

As a Deli Clerk at Red Barn Market, you will be an integral part of our deli team. Your role will involve preparing and serving a variety of deli items such as our famous sandwiches, interacting with customers, and maintaining a clean deli area. If you have a love for food, enjoy working in a fast-paced environment, and enjoy providing excellent customer experiences, we’d love to have you join us!

 

Responsibilities:

• Stocking and Display: Arrange and replenish deli case displays, ensuring items are well-presented, labelled, and rotated.
• Food Preparation: Prepare Sandwiches pizza, salads, hot food and more. Prepare and package deli products.
• Sandwich Making: Assemble sandwiches, wraps, and salads with precision and attention to detail.
• Customer Interaction: Provide friendly assistance to customers, answer questions, and offer recommendations.
• Maintain Cleanliness: Keep the deli area clean, organized, safe, and well-stocked.
• Inventory Management: Monitor inventory levels, rotate products, and communicate restocking needs.
• Compliance: Adhere to food safety guidelines and sanitation standards.

 

Benefits:

• Competitive hourly wage
• Staff discount of 15% on all purchases
• Ability to participate in our one-time New Homeowner Grant
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Work with an amazing team!

Job Requirements:

• Attention to Detail: Ability to follow recipes, and presentation standards.
• Customer Service Skills: Approachable, courteous, energetic and willing to help customers.
• Physical Stamina: Able to stand for extended periods and work in a fast-paced environment.
• Team Player: Works well with colleagues and contributes to a positive work atmosphere.
• Availability: Flexible schedule, including mornings, daytime, evenings, weekdays, or weekends

How to Apply:

Please email your resume and cover letter to Sarah at Sarah@redbarnmarket.ca

Deli Supervisor – West Saanich

Posting:713

Location:West Saanich 5550 W Saanich Rd, Victoria, BC V9E 2G1, Canada

Job Type:Full Time ($22.00-$24.00 per hour)

Posting Date:June 11, 2025

Closing Date:June 20, 2025

Job Description:

At Red Barn Market, we take pride in providing our community with delicious deli offerings. As a Deli Supervisor, you’ll play a vital role in ensuring our customers receive exceptional service and high-quality deli products.

 

Responsibilities

• Team Leadership: Supervise in various duties of the deli and sandwich bar such as cooking, packaging, and serving.
• Customer Service: Deliver outstanding customer service.
• Packaging & Labeling: Ensure that all products are properly labeled and priced.
• Food Preparation: Maintain food preparation standards according to company guidelines.
• Food Safety: Supervise employees in food safety and sanitation procedures.
• Cleanliness: Maintain a clean and safe work environment.

 

Benefits

• Competitive hourly wages
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs
• Ability to participate in our one-time New Homeowner Grant
• Belong to an amazing team!

Job Requirements:

• Food safety knowledge
• Experience: Previous work in a deli or food service environment.
• Leadership Skills: Ability to lead a team effectively.
• Availability: Flexible availability including weekends and evenings.
• Passion: A genuine love for quality deli offerings and exceptional customer service. Great attitude and work ethic.

How to Apply:

Please send your email and cover letter to Graeme at graeme@redbarnmarket.ca

Assistant Meat Manager – Sandown

Posting:709

Location:Sandown 10330 McDonald Park Rd, Sidney, BC V8L 2L5, Canada

Job Type:Full Time ($24.00-$26.00 per hour) – with Benefits

Posting Date:May 27, 2025

Closing Date:June 20, 2025

Job Description:

At Red Barn Market, we take pride in providing our community with the finest quality meats. As an Assistant Meat Manager, you’ll play a vital role in ensuring our customers receive exceptional service and top-notch products.

Responsibilities

• Product Integrity:Maintain the highest standards for meat quality, freshness, and safety.
• Merchandising:Create attractive displays that showcase our diverse meat offerings.

• Inventory Management: Monitor stock levels, place orders, and minimize waste.
• Customer Service: Assist customers with their meat selections, provide cooking tips and an exceptional customer experience.
• Team Leadership: Support the Meat Manager in training and motivating the meat department staff.
• Compliance: Ensure compliance with health and safety regulations.

 

Benefits

• Competitive hourly wages & benefits package
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs
• Ability to participate in our one-time New Homeowner Grant
• Belong to an amazing team!

Job Requirements:

• Experience: Previous experience in a meat department or similar role.
• Knowledge: Familiarity with different cuts of meat and proper handling techniques.
• Skills: Able to handle working in a cold room. This is a physically demanding job, must be able to lift 40LBs.
• Leadership Skills: Ability to lead and inspire a team.
• Passion: A genuine love for quality meats and exceptional customer service.
• Availability: Flexible schedule, evening and weekend availability.

How to Apply:

Please send your resume and cover letter to Sarah at sarah@redbarnmarket.ca

Assistant Deli Manager-Sandown

Posting:708

Location:Sandown 10330 McDonald Park Rd, Sidney, BC V8L 2L5, Canada

Job Type:Full Time ($24.00-$26.00 per hour) – with Benefits

Posting Date:May 21, 2025

Closing Date:June 20, 2025

Job Description:

At Red Barn Market, we take pride in providing our community with delicious deli offerings. As an Assistant Deli Manager, you’ll play a vital role in ensuring our customers receive exceptional service and high-quality deli products. We are looking for an Assistant Deli Manager to join our Sandown location team.

Responsibilities

• Team Leadership: Assist the Deli Manager with overseeing daily operations including food preparation
• Team Management: Assist with training and develop deli staff and supervise in various duties such as cooking, packaging, and serving.
• Product Knowledge: Be well-versed in our deli products, including meats, cheeses, salads, and sandwiches.
• Food Preparation: Prepare Sandwiches pizza, salads, hot food and more. Prepare and package deli products
• Inventory Management: Monitor stock levels, place orders, and minimize waste.
• Stocking & Display: Manage product storage, rotation, and merchandising
• Customer Service: Interact with customers, provide recommendations, and ensure satisfaction.
• Food Safety: Adhere to health and safety regulations in food handling and sanitation.

Benefits

• Competitive hourly wages & benefits package
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs
• Ability to participate in our one-

Job Requirements:

• Food Safety knowledge
• Experience: Previous work in a deli or food service environment.
• Knowledge: Familiarity with deli products and food safety practices.
• Leadership Skills: Ability to lead a team effectively.
• Passion: A genuine love for quality deli offerings and exceptional customer service. Great attitude and work ethic. Outgoing and energetic personality.
• Availability: Flexible schedule, evening and weekend availability

How to Apply:

If you are interested in this position, please contact Leah at leah@redbarnmarket.ca