Careers

Deli Supervisor – Latoria

Posting:740

Location:Latoria Walk 611 Brookside Rd, Victoria, BC V9C 0C3, Canada

Job Type:Full Time – 32-40 hours/week ($22.00-$24.00 per hour)

Posting Date:October 14, 2025

Closing Date:October 24, 2025

Job Description:

At Red Barn Market, we take pride in providing our community with delicious deli offerings. As a Deli Supervisor at our Latoria Walk store, you’ll play a vital role in ensuring our customers receive exceptional service and high-quality deli products.

Responsibilities:

• Team Leadership: Supervise in various duties of the deli and sandwich bar such as cooking, packaging, and serving.
• Customer Service: Deliver outstanding customer service.
• Packaging & Labeling: Ensure that all products are properly labeled and priced.
• Food Preparation: Maintain food preparation standards according to company guidelines.
• Food Safety: Supervise employees in food safety and sanitation procedures.
• Cleanliness: Maintain a clean and safe work environment.

Benefits:

• Competitive hourly wages
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs
• Ability to participate in our one-time New Homeowner Grant
• Belong to an amazing team!

Job Requirements:

• Food safety knowledge
• Experience: Previous work in a deli or food service environment.
• Leadership Skills: Ability to lead a team effectively.
• Availability: Flexible availability.
• Passion: A genuine love for quality deli offerings and exceptional customer service. Great attitude and work ethic.

How to Apply:

Please email your cover letter and resume to Reid at reid@redbarnmarket.ca

Front End Supervisor – Latoria

Posting:755

Location:Latoria Walk 611 Brookside Rd, Victoria, BC V9C 0C3, Canada

Job Type:Full Time – 32-40 hours/week ($22.00-$24.00 per hour)

Posting Date:October 14, 2025

Closing Date:October 24, 2025

Job Description:

At Red Barn Market, we’re proud to provide our community with an outstanding shopping experience. We’re looking for a Front End Supervisor to support cashiers, ensure smooth transactions, and deliver top-notch customer service at our Latoria Walk store.

Responsibilities:

• Supervision: Assist in supervision, ensuring excellent customer service and adherence to company policies.
• Training: Train new cashiers on company policies and procedures.
• Cash Control: Oversee cash handling, deposits, transaction accuracy and manage registers.
• Customer Service: Provide friendly, efficient service at checkout—scanning, bagging, assisting with inquiries, returns, and answering phone calls.
• Cleanliness and Organization:Maintain a clean, organized, and visually appealing front-end area.
• Collaboration: Collaborate with other departments and assist with stocking when needed.

Benefits:

• Competitive wages
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs and one-time New Homeowner Grant
• Belong to an amazing team!

Job Requirements:

• Experience: Previous work in a retail or customer service environment. Familiarity with point-of-sale systems and cash handling. Previous cash management experience in a retail environment.
• Leadership Skills: Outstanding leadership, communication, and customer service skills.
• Customer-Centric: Friendly, approachable, and committed to exceptional service. Customer-focused mindset.
• Skills: Ability to handle high-pressure situations during peak hours. Strong organizational skills and attention to detail.
• Availability: Flexible schedule.

How to Apply:

Please email your resume and cover letter to Reid at reid@redbarnmarket.ca

Cashier – Sandown

Posting:754

Location:Sandown 10330 McDonald Park Rd, Sidney, BC V8L 2L5, Canada

Job Type:Part Time ($17.85-$19.00 per hour)

Posting Date:October 7, 2025

Closing Date:October 17, 2025

Job Description:

As a Cashier at Red Barn Market, you will be the face of our store, interacting with customers and ensuring smooth transactions at the checkout. Your friendly demeanour, attention to detail, and excellent customer service skills are essential for this role. If you enjoy working in a fast-paced environment and have weekend availability, we’d love to have you join our team! Please note we are looking for weekend & evening availability.

Responsibilities
• Customer Service: Greet customers, scan items, and process payments accurately and efficiently.
• Cash Handling: Count and manage cash, process credit card and Barn Bucks card transactions, and provide change.
• Product Knowledge: Familiarize yourself with our products to assist customers with inquiries.
• Bagging and Packaging: Bag groceries neatly.
• Maintain Cleanliness: Keep the checkout area clean and organized.
• Assist Other Departments: Help the grocery department and other departments with stocking or other tasks as needed.

Benefits
• Competitive hourly wages
• Staff discount of 15% on all in store purchases
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Ability to participate in our one-time New Homeowner Grant
• Join an amazing team!

Job Requirements:

• Customer-Focused: Friendly, approachable, and eager to assist customers.
• Attention to Detail: Accurate in handling cash and scanning items.
• Communication Skills: Clear verbal communication and active listening.
• Availability: Must be available to work weekends & evenings.
• Reliable and Punctual: Dependable and committed to scheduled shifts.

How to Apply:

Email your resume and cover letter to Sarah at sarah@redbarnmarket.ca

Deli Clerk – Esquimalt

Posting:753

Location:Esquimalt 1310 Esquimalt Rd, Victoria, BC V9A 3P6, Canada

Job Type:Part Time ($17.85-$19.00 per hour) - 18-24 hours/week

Posting Date:October 7, 2025

Closing Date:October 21, 2025

Job Description:

As a Deli Clerk at Red Barn Market, you will be an integral part of our deli team. Your role will involve preparing and serving a variety of deli items such as our famous sandwiches, interacting with customers, and maintaining a clean deli area. If you have a love for food, enjoy working in a fast-paced environment, and enjoy providing excellent customer experiences, we’d love to have you join us! Please note we are looking for someone with daytime availability.

Responsibilities:
• Stocking and Display: Arrange and replenish deli case displays, ensuring items are well-presented, labelled, and rotated.
• Food Preparation: Prepare and package sandwiches, pizza, salads, hot food, and more.
• Customer Interaction: Provide friendly assistance to customers, answer questions, and offer recommendations.
• Maintain Cleanliness: Keep the deli area clean, organized, safe, and well-stocked.
• Inventory Management: Monitor inventory levels, rotate products, and communicate restocking needs.
• Compliance: Adhere to food safety guidelines and sanitation standards.

Benefits:
• Competitive hourly wage
• Staff discount of 15% on all purchases
• Ability to participate in our one-time New Homeowner Grant
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Work with an amazing team!

Job Requirements:

• Food Safe certification
• Attention to Detail: Ability to follow recipes, and presentation standards.
• Customer Service Skills: Approachable, courteous, energetic and willing to help customers.
• Physical Stamina: Able to stand for extended periods and work in a fast-paced environment.
• Team Player: Works well with colleagues and contributes to a positive work atmosphere.
• Availability: Daytime availability wanted

How to Apply:

Please email your resume and cover letter to Kandace at kandace@redbarnmarket.ca

Meat Clerk – Mattick’s Farm

Posting:752

Location:Mattick’s Farm 129-5325 Cordova Bay Rd V8Y 2L3

Job Type:Full Time ($17.85-$19.00 per hour)

Posting Date:October 3, 2025

Closing Date:October 25, 2025

Job Description:

We’re on the lookout for energetic and enthusiastic individuals to join our Mattick’s Farm Meat Department. As a Meat Clerk, you’ll be responsible for handling, preparing, and displaying a variety of meat products. Experience in food service or kitchens is an asset but not required, we’re happy to train the right candidate. If you’re passionate about food, enjoy working with people, and thrive in a fast-paced environment, this could be the perfect fit for you.

Responsibilities:

• Meat Preparation: Cut, trim, and package meat according to quality standards.
• Display and Presentation: Arrange and label meat products in display cases, ensuring freshness and rotation.
• Cleanliness: Maintain a clean, organized, and sanitary work environment.
• Inventory Management: Monitor stock levels, track expiration dates, and communicate restocking needs.
• Compliance: Adhere to food safety guidelines and regulations.

Benefits:

• Competitive hourly wages
• Staff discount of 15% on all purchases
• Ability to participate in our one-time New Homeowner Grant
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Work with an amazing team!

Job Requirements:

• Passion for Meat: A genuine interest in different cuts of meat and their preparation.
• Customer Service Skills: Approachable, friendly, and willing to engage with customers.
• Physical Stamina: Able to lift heavy items and stand for extended periods.
• Team Player: Works well with colleagues and contributes to a positive work environment.
• Availability: Daytime, evenings, and weekends.

How to Apply:

Please email your resume and cover letter to Tyler at tyler@redbarnmarket.ca

Assistant Meat Manager – Sandown

Posting:751

Location:Sandown 10330 McDonald Park Rd, Sidney, BC V8L 2L5, Canada

Job Type:Full Time ($24.00-$26.00 per hour) – with Benefits

Posting Date:September 29, 2025

Closing Date:October 21, 2025

Job Description:

At Red Barn Market, we take pride in providing our community with the finest quality meats. As an Assistant Meat Manager, you’ll play a vital role in ensuring our customers receive exceptional service and top-notch products.

Responsibilities

• Product Integrity: Maintain the highest standards for meat quality, freshness, and safety.
• Merchandising: Create attractive displays that showcase our diverse meat offerings.

• Inventory Management: Monitor stock levels, place orders, and minimize waste.
• Customer Service: Assist customers with their meat selections, provide cooking tips and an exceptional customer experience.
• Team Leadership: Support the Meat Manager in training and motivating the meat department staff.
• Compliance: Ensure compliance with health and safety regulations.

Benefits
• Competitive hourly wages & benefits package
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs
• Ability to participate in our one-time New Homeowner Grant
• Belong to an amazing team!

Job Requirements:

• Experience: Previous experience in a meat department or similar role.
• Knowledge: Familiarity with different cuts of meat and proper handling techniques.
• Skills: Able to handle working in a cold room. This is a physically demanding job, must be able to lift 40LBs.
• Leadership Skills: Ability to lead and inspire a team.
• Passion: A genuine love for quality meats and exceptional customer service.
• Availability: Flexible schedule, evening and weekend availability.

How to Apply:

Please send your resume and cover letter to Sarah at sarah@redbarnmarket.ca

Meat Clerk – Mattick’s Farm

Posting:750

Location:Mattick’s Farm 129-5325 Cordova Bay Rd V8Y 2L3

Job Type:Part Time ($17.85-$19.00 per hour) - 16-24 Hours/week

Posting Date:September 26, 2025

Closing Date:October 25, 2025

Job Description:

We’re on the lookout for energetic and enthusiastic individuals to join our Mattick’s Farm Meat Department. As a Meat Clerk, you’ll be responsible for handling, preparing, and displaying a variety of meat products. Experience in food service or kitchens is an asset but not required, we’re happy to train the right candidate. If you’re passionate about food, enjoy working with people, and thrive in a fast-paced environment, this could be the perfect fit for you.

Responsibilities:

• Meat Preparation: Cut, trim, and package meat according to quality standards.
• Display and Presentation: Arrange and label meat products in display cases, ensuring freshness and rotation.
• Cleanliness: Maintain a clean, organized, and sanitary work environment.
• Inventory Management: Monitor stock levels, track expiration dates, and communicate restocking needs.
• Compliance: Adhere to food safety guidelines and regulations.

Benefits:

• Competitive hourly wages
• Staff discount of 15% on all purchases
• Ability to participate in our one-time New Homeowner Grant
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Work with an amazing team!

Job Requirements:

• Passion for Meat: A genuine interest in different cuts of meat and their preparation.
• Customer Service Skills: Approachable, friendly, and willing to engage with customers.
• Physical Stamina: Able to lift heavy items and stand for extended periods.
• Team Player: Works well with colleagues and contributes to a positive work environment.
• Availability: Afternoon/evening availability wanted.

How to Apply:

Please email your resume and cover letter to Tyler at tyler@redbarnmarket.ca

Grocery Manager – Esquimalt

Posting:749

Location:Esquimalt 1310 Esquimalt Rd, Victoria, BC V9A 3P6, Canada

Job Type:Full Time ($27.00-$30.00 per hour) – with Bonus Structure

Posting Date:September 25, 2025

Closing Date:October 6, 2025

Job Description:

As Grocery Manager at our Esquimalt store, you’ll oversee the daily operations of our grocery department. From managing inventory to creating appealing displays, you’ll ensure an organized, inviting shopping experience for customers. Strong leadership, attention to detail, and excellent customer service are essential. If you’re passionate about food and thrive in a collaborative environment, we’d love to hear from you!

Responsibilities:

• Team Leadership:Supervise and grocery staff, ensuring efficient workflow, proper training, and adherence to company policies.
• Team Management: Schedule shifts, hire staff and train new staff on grocery department procedures.
• Inventory: Maintain proper stock levels, track product movement, and place orders.
• Merchandising: Create effective product displays to maximize sales. Keep the grocery department clean, organized, and visually appealing.

• Quality Control:  Regularly inspect products to ensure freshness and compliance with health regulations.

• Customer Service: Provide excellent customer service, address customer inquiries, resolve issues, and support with product selection and special requests.

• Financials:  Track sales, analyze performance, and contribute to budget planning.

Benefits:

• Competitive hourly wages
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs and our one-time New Homeowner Grant
• Employee Benefits

Job Requirements:

• Experience: Previous experience in grocery management or a related role. Experience with ordering.
• Skills: Outstanding leadership and customer service skills. Strong communication and leadership skills. Strong attention to detail and ability to work well under pressure. Ability to work in a fast-paced environment.
• Product Knowledge: Knowledge of grocery products, pricing, and merchandising.
• Familiarity with food safety guidelines preferred.
• Financials: Experience with scheduling, budgets and margins.
• Availability: Full-time position. Available days, weekends, evenings, weekends. Flexible Schedule.

How to Apply:

Please send your cover letter and resume to shannon@redbarnmarket.ca

Assistant Meat Manager – Mattick’s

Posting:747

Location:Mattick’s Farm 129-5325 Cordova Bay Rd V8Y 2L3

Job Type:Full Time ($24.00-$26.00 per hour) – with Benefits

Posting Date:September 17, 2025

Closing Date:October 13, 2025

Job Description:

At Red Barn Market, we take pride in providing our community with the finest quality meats. As an Assistant Meat Manager, you’ll play a vital role in ensuring our customers receive exceptional service and top-notch products.

Responsibilities

• Product Integrity:Maintain the highest standards for meat quality, freshness, and safety.
• Merchandising:Create attractive displays that showcase our diverse meat offerings.

• Inventory Management: Monitor stock levels, place orders, and minimize waste.
• Customer Service: Assist customers with their meat selections, provide cooking tips and an exceptional customer experience.
• Team Leadership: Support the Meat Manager in training and motivating the meat department staff.
• Compliance: Ensure compliance with health and safety regulations.

Benefits

• Competitive hourly wages & benefits package
• Staff discount of 15% on all purchases
• Ability to participate in our Post Secondary Scholarship Programs
• Ability to participate in our one-time New Homeowner Grant
• Belong to an amazing team!

Job Requirements:

• Experience: Previous experience in a meat department or similar role.
• Knowledge: Familiarity with different cuts of meat and proper handling techniques.
• Skills: Able to handle working in a cold room. This is a physically demanding job, must be able to lift 40LBs.
• Leadership Skills: Ability to lead and inspire a team.
• Passion: A genuine love for quality meats and exceptional customer service.
• Availability: Flexible schedule, evening and weekend availability.

How to Apply:

Please send your resume and cover letter to Jon at jon@redbarnmarket.ca

Cashier – Mattick’s Farm

Posting:743

Location:Mattick’s Farm 129-5325 Cordova Bay Rd V8Y 2L3

Job Type:Full Time ($17.85-$19.00 per hour) – 32-40 hours/week

Posting Date:September 8, 2025

Closing Date:October 25, 2025

Job Description:

As a Cashier at Red Barn Market, you will be the face of our store, interacting with customers and ensuring smooth transactions at the checkout. Your friendly demeanour, attention to detail, and excellent customer service skills are essential for this role. If you enjoy working in a fast-paced environment and have weekend availability, we’d love to have you join our team!

Responsibilities

• Customer Service: Greet customers, scan items, and process payments accurately and efficiently.
• Cash Handling: Count and manage cash, process credit card and Barn Bucks card transactions, and provide change.
• Product Knowledge: Familiarize yourself with our products to assist customers with inquiries.
• Bagging and Packaging: Bag groceries neatly.
• Maintain Cleanliness: Keep the checkout area clean and organized.
• Assist Other Departments: Help the grocery department and other departments with stocking or other tasks as needed.

Benefits

• Competitive hourly wages
• Staff discount of 15% on all in store purchases
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Ability to participate in our one-time New Homeowner Grant
• Join an amazing team!

Job Requirements:

• Customer-Focused: Friendly, approachable, and eager to assist customers.
• Attention to Detail: Accurate in handling cash and scanning items.
• Communication Skills: Clear verbal communication and active listening.
• Availability: Flexible availability.
• Reliable and Punctual: Dependable and committed to scheduled shifts.

How to Apply:

Please email your resume and cover letter to Vanessa at vanessa@redbarnmarket.ca

Deli Clerk – Mattick’s Farm

Posting:742

Location:Mattick’s Farm 129-5325 Cordova Bay Rd V8Y 2L3

Job Type:Part Time ($17.85-$19.00 per hour) – 16-24 hours per week with possibility to increase

Posting Date:September 8, 2025

Closing Date:October 25, 2025

Job Description:

As a Deli Clerk at Red Barn Market, you will be an integral part of our deli team. Your role will involve preparing and serving a variety of deli items such as our famous sandwiches, interacting with customers, and maintaining a clean deli area. If you have a love for food, enjoy working in a fast-paced environment, and enjoy providing excellent customer experiences, we’d love to have you join us!

Responsibilities:

• Stocking and Display: Arrange and replenish deli case displays, ensuring items are well-presented, labelled, and rotated.
• Food Preparation: Prepare and package sandwiches, pizza, salads, hot food, and more.
• Customer Interaction: Provide friendly assistance to customers, answer questions, and offer recommendations.
• Maintain Cleanliness: Keep the deli area clean, organized, safe, and well-stocked.
• Inventory Management: Monitor inventory levels, rotate products, and communicate restocking needs.
• Compliance: Adhere to food safety guidelines and sanitation standards.

Benefits:

• Competitive hourly wage
• Staff discount of 15% on all purchases
• Ability to participate in our one-time New Homeowner Grant
• Ability to participate in our High School or Post Secondary Scholarship Programs
• Work with an amazing team!

Job Requirements:

• Food Safe certification
• Attention to Detail: Ability to follow recipes, and presentation standards.
• Customer Service Skills: Approachable, courteous, energetic and willing to help customers.
• Physical Stamina: Able to stand for extended periods and work in a fast-paced environment.
• Team Player: Works well with colleagues and contributes to a positive work atmosphere.
• Availability: Mornings starting at 6AM

How to Apply:

Please email your resume and cover letter to Andrew at andrew@redbarnmarket.ca