April 17, 2023
Spring Cobb Salad
This hearty Spring Cobb Salad is made with seasonal spinach, asparagus, radish, and peas, and is topped with Red Barn Double Smoked Bacon, hard-boiled eggs, and island-raised chicken breast. A light and tangy lemon and chive salad dressing pulls the entire salad together!
April 17, 2023
Kale Top Pasta with Italian Sausage
If you are looking for a classic Italian pasta recipe with a seasonal spring twist, this Kale Top Pasta with Italian Sausage is it! Local kale tops are tossed with Red Barn Italian Sausage, gemelli pasta, and a spicy olive oil-based sauce. This recipe comes together in just 30 minutes, making it perfect for an easy weeknight dinner!
April 10, 2023
Braised Greens Eggs Benny with Red Barn Bacon
A breakfast classic using delicious sautéed local greens and Red Barn's Own double smoked bacon.
